Ross Taylor 181 Marlborough Sauvignon Blanc 750ml

MARLBOROUGH SAUVIGNON BLANC 2025 AROMA Fruit-forward Marlborough style. Notes of passionfruit, white peach, and melon lead the nose, underpinned by hints of citrus and a softened herbaceous character of tresh basil or lemongrass. Subtle floral lift and a touch of canned pineapple. PALATE Off-dry to dry, with a rounder, juicier mouthfeel. Fresh with slightly softer acidity than expected. Tropical and stone fruit dominate with mellow citrus and a faint herbaceous thread. Minimal minerality, low complexity, but generous and fruity. Medium finish with lingering tropical notes and a touch of sweetness, clean and fresh. WINEMAKING The blend of grapes was selected to develop subtleties in protile, unique to the regional characteristics ot Marlborough and Nelson. Stainless steel fermentation at between 11°C to 15°C using selected aromatic yeasts to retains varietal character and contributes textures and roundness. Fermentation occurred over 3 weeks to achieve desired residual sugar. SOURCE VINEYARDS Fruit sourced trom our Estate vineyards across the Marlborough appellation. ANALYSIS Alc. 12.5% | pH. 3.2 | TA. 6.9 g/L | G/F 3.0